A two-bottle set created specifically for the Sangres Linas cocktail recipe by Alan Avalos. The unique recipe combines two bartender favorites, Ancho Reyes & ODVI Armagnac.
ODVI Armagnac (750ml & 84 Proof)
ODVI (pronounced eau-de-vie, a play on words) is a stunning, modern interpretation of Armagnac. Though Armagnac is most frequently sipped, ODVI was crafted with the cocktail lover in mind to be ideal for both sipping and mixing.
Ancho Chili Reyes Liqueur (750ml & 80 Proof)
Ancho Chili Reyes Liqueur from Puebla, Mexico was introduced to the world in 2014 (though its recipe dates back to 1927) and it immediately became a bartender's essential.
Cocktail by: Alan Avalos
Photography by: Charlotte Deckers