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In the mood for...cocktails

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Four fun ways to celebrate this month of love.

Coupe glass with Mr Black & rye whiskey cocktail

Ingredients

1.5oz Ry3 Whiskey
.75oz port wine
.75oz Mr Black Coffee Liqueur
.75oz cinnamon apple spiced cordial
.75oz heavy cream

Method

Add all ingredients into a cocktail shaker shake. Shake for 10 seconds. Double strain into a coupe glass.



Ingredients

1 sprig rosemary
1 oz vodka
1 oz gin
.75oz fresh squeezed lemon juice
.5oz simple syrup
1 egg white
fresh raspberries

Method

Muddle rosemary in a cocktail shaker. Add all the rest of the ingredients, including 5-10 raspberries, and shake vigorously. Add ice and shake again. Strain into a chilled glass and garnish with 3 raspberries on a skewer.

 
 

Ingredients

1.5oz bourbon
1.5oz Ramazzotti amaro
.5 oz Bénédictine
2 dashes chocolate bitters
1 tsp single-malt scotch

Method

Add all ingredients into a mixing glass with ice and stir until well-chilled. Strain into a chilled cocktail glass and garnish with a flamed orange peel.

 

 

Ingredients

1.5oz gin
1.5oz sweet vermouth
2 dashes Fernet Branca

Method

Add all ingredients into a mixing glass with ice and stir until well-chilled. Strain into a chilled glass and garnish with an orange twist.

Hanky Panky cocktail with vermouth, gin & fernet branca

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